Jun 08 2007
Cooking Class (Ice Cream)
- Available all year -
Time:
1. 10:00 (10:00am)
2. 14:00 (2:00pm)
Duration:
1 hour
Cost:
1,600 JPY
Brief Description:
Our restaurant chefs will instruct you on how to make original ice cream using fresh creamy milk. You can choose either Vanilla, Rum and Raison, Potato or Chocolate for the flavour of your ice cream. Once it is ready, you can enjoy your freshly made ice cream in the friendly atmosphere of our restaurant. We provide transportation to and from the Saison Club for guests staying in other near by accommodation (requires pre-booking, please enquire at our Front Desk).
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