Jun 08 2007
Cooking Class (Sausages)
- Available May to October -
Time:
1. 10:00 (10:00am)
2. 14:00 (2:00pm)
Duration:
2 hours
Cost:
2,630 JPY
Breif Description:
Our restaurants chefs will direct you through the process to make your own sausages. We use high quality meat and a wide variety of herbs to enhance the flavour. Make them, cook them, eat them! We provide transportation to and from the Saison Club for guests staying in other near by accommodation (requires pre-booking, please enquire at our Front Desk).
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